This delicious lasagne is easy to make and will provide a filling meal. It is also syn free when you count a portion as half of your HEX A choice and you still have 20g of low-fat cheese to use that day in any way you fancy!.
Cook time: 45 minutes
Serves: 4 people
Ingredients
- 500g Lean (under 5% fat) minced beef or Quorn
- 1 Pack Butternut Squash lasagne sheets (Sainsburys)
- 1 500g carton Passata
- 1 Onion
- 250g Fat-free Natural Yoghurt
- 250g Low-fat Cottage Cheese
- 100g Spinach (fresh or frozen)
- 80g Low-fat Cheddar Cheese
- 4 tbsp Tomato Puree
- 2 Cloves of garlic
- 1 tbsp Parsley
- 1 tbsp Mixed Herbs or Basil
- 1 Egg
- As needed - Low-cal Spray oil
- To suit your taste - Salt and Pepper